Liming shopping bag manufacturers let you know about plastic bags

The plastic bags in the supermarket have guidelines for you to pay attention to it, how is the supermarket used? What are the guidelines for product bagging? Public opinion Before the plastic limit order, the Yingkou supermarket bag was still in the practice of restricting plastics. The plastic bags in the supermarket were determined when applied to the order. (Liming Plastic Factory Shopping Bag Manufacturer)

(1) The bag that does not directly contact the food is the supermarket plastic shopping bag mentioned in the plastic limit order, and the thickness must be made on the double-sided five-wire. This kind of bag has a large thickness and a strong pulling force, and the products of the glamorous clothes tend to be more powerful. However, one thing, this plastic bag is often made into a color. There are some reasons for this: a. The need to reduce the cost: ordinary plastic bag factory in addition to adding color masterbatch, will also participate in the regeneration of raw materials and additives, which will reduce part of the cost; b. in order to make the confession pattern dazzling Raised, merchants are also happy to use colored plastic bags. It is clear that the reasons for these two aspects, so that "green shopping bags" and "hygienic shopping bags" (ie food bags) is not the same thing, you must not use colored plastic shopping bags to directly load food, especially greasy Delicatessen.

(2) The bags that are in direct contact with food are all transparent, colorless plastic bags. This colorless bag plastic bag factory will not incorporate recycled raw materials. Taking into account the issue of capital, individual small supermarkets are made into a very thin type, and do not print patterns. The continuous bag of seafood fish and rice noodles belongs to this plastic bag. (Liming Plastic Factory Shopping Bag Manufacturer)

(3) For the sake of sanitation, the use of plastic bags in supermarkets also follows the principle of “food, non-food separation, separation of raw and cooked food”.